2 qt. glass jar with closing lid
9 tea bags (Liptons Original works well)
1 3/4 c sugar
2 tbs vanilla
Fill glass jar with cold water. Place tea bags in water, cover jar with lid, and place outside in an area with lots of sun. Leave in sun for 2-4 hours depending on the heat.
Remove tea bags. Add sugar and vanilla and stir. Serve best with ice.
3 comments:
I'm not big on sweet tea, but I'll definitely have to try vanilla when I make some
The vanilla adds another level to it. It's really yummy. Let me know what you think if you end up trying it!
You've got me interested in the vanilla in my daily cup of green tea. Wondering what hot vanilla would taste like though.
Post a Comment